The forager's guide to wild foods : edible plants, lichens, mushrooms, and seaweeds / Nicole Apelian, Ph.D.
Designed to help identify the wild foods and medicines growing in your own backyard. Learn to ethically harvest, store, and use the abundance of edible plants, seaweeds, lichens, and mushrooms that surround you.
Record details
- ISBN: 9781735481517
- Physical Description: 319 pages : color illustrations, color maps ; 27 cm
- Edition: North American edition.
- Publisher: [Place of publication not identified] : Global Brothers SRL, [2021]
- Copyright: ©2021
Search for related items by subject
Subject: | Wild plants, Edible. Wild foods. |
Available copies
- 2 of 3 copies available at SPARK Libraries.
Holds
- 0 current holds with 3 total copies.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Cresson Public Library | 681.6 APE (Text) | 31814610092816 | CRSM Non-Fiction | Available | - |
Gettysburg Library | 581.632 APELIAN (Text) | 35740635904253 | Nonfiction | Available | - |
Paul Smith Library of Southern York County | Adults 681.6 APE Nonfiction (Text) | 34318001211180 | Adult Area | Checked Out | 05/09/2024 |